Open AccessEnhancement of the growth and phenolic content of Faba bean (Vicia faba L.) by applying some biofertilizer agents
Author(s) -
Safinaz A. Farfour
Publication year - 2013
Publication title -
journal of food studies
Language(s) - English
Resource type - Journals
ISSN - 2166-1073
DOI - 10.5296/jfs.v2i2.4425
Subject(s) - vicia faba , biofertilizer , dry weight , biology , rhizobium leguminosarum , rhizobium , microorganism , agronomy , horticulture , sowing , nitrogen fixation , botany , inoculation , symbiosis , bacteria , rhizobiaceae , genetics