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Influence of Lactobacillus crispatus, Lactobacillus iners and Gardnerella vaginalis on bacterial vaginal composition in pregnant women
Author(s) -
Steven S. Witkin,
Antônio Fernandes Moron,
Iara Moreno Linhares,
Larry J. Forney
Publication year - 2021
Publication title -
zenodo (cern european organization for nuclear research)
Language(s) - English
DOI - 10.5281/zenodo.5928268
Subject(s) - lactobacillus crispatus , gardnerella vaginalis , lactobacillus , microbiology and biotechnology , biology , vaginal infections , bacterial vaginosis , food science , medicine , obstetrics , fermentation

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