Open AccessNew regulation on novel foods in the European Union
Author(s) -
AECOSAN Nutritional Risk Management Area of the Subdirectorate-General for Food Safety Promotion
Publication year - 2018
Publication title -
zenodo (cern european organization for nuclear research)
Language(s) - English
DOI - 10.5281/zenodo.4664186
Subject(s) - european union , computer science , international trade , political science , business
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