Open AccessSCREENING OF IN VITRO ANTIOXIDANT ACTIVITY OF SELECTED FRUIT PEELS: A COMPARATIVE STUDY
Author(s) -
Ganga Rao B. Gana Manjusha K. *
Publication year - 2018
Publication title -
zenodo (cern european organization for nuclear research)
Language(s) - English
DOI - 10.5281/zenodo.1471138
Subject(s) - antioxidant , in vitro , traditional medicine , chemistry , biology , food science , botany , medicine , biochemistry