Open AccessFatty Acid Composition of Certain Oil Seeds from Nigeria
Author(s) -
Ibironke A. Ajayi,
Júlio Sérgio Marchini,
Jose Ernesto Dos-Santos,
Júlia K. Hotta
Publication year - 2014
Publication title -
biological sciences - pjsir
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.117
H-Index - 5
eISSN - 2223-2567
pISSN - 2221-6421
DOI - 10.52763/pjsir.biol.sci.57.3.2014.136.139
Subject(s) - composition (language) , food science , chemistry , botany , traditional medicine , biology , medicine , art , literature
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