Open AccessAlonso Sanchez Coelho's marzipans: on the question of desserts of the Mediterranean cuisine of the sixteenth cent.
Author(s) -
Marina Tretyakova
Publication year - 2021
Publication title -
via in tempore. istoriâ. politologiâ
Language(s) - English
Resource type - Journals
ISSN - 2687-0967
DOI - 10.52575/2687-0967-2021-48-3-627-633
Subject(s) - painting , elite , happening , art , mediterranean climate , art history , ancient history , history , classics , performance art , law , archaeology , politics , political science