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Optimization of Glucose-Isomerase (GI) Enzyme Activity on Ripe Jackfruit Pulp (Artocarpus heterophyllus) to Produce High Fructose Sugar
Author(s) -
Noopur Gautam,
M. Kumar,
Shiv Kumar
Publication year - 2022
Publication title -
international journal of science and healthcare research
Language(s) - English
Resource type - Journals
ISSN - 2455-7587
DOI - 10.52403/ijshr.20220461
Subject(s) - artocarpus , fructose , sugar , pulp (tooth) , chemistry , reducing sugar , food science , sucrose , carbohydrate , biochemistry , botany , biology , medicine , pathology

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