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Analysis of EU Quality Norms for Organic Products
Author(s) -
Le Nguyen Doan Khoi
Publication year - 2021
Publication title -
international journal of research and review
Language(s) - English
Resource type - Journals
eISSN - 2454-2237
pISSN - 2349-9788
DOI - 10.52403/ijrr.20210814
Subject(s) - certification , quality (philosophy) , business , organic farming , organic product , agriculture , organic production , organic certification , environmental economics , marketing , economics , management , ecology , philosophy , epistemology , biology
The implementation of organic farming for smallholder will most likely not occur on their initiative. If one wants to implement organic farming for smallholders there needs to be a strong governing organization. An aid factor is needed to make the cooperation with smallholders feasible. The project then could start with a cluster of smallholders with a suitable location for the outbound logistics and an appropriate educational level for further development of the quality management system. There is an EU-regulation for the quality norms of organic products. Different certifications schemes and organizations will be presented relevant for the organic products. This paper presented the analysis of EU quality norms for organic products.Keywords: organic products, EU quality norms, certifications.

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