Open AccessDescriptive Analysis of Catering Service Satisfaction: A Case Study of CV. Tidar’s Catering
Author(s) -
Ulfah Zahidah,
Rike Penta Sitio
Publication year - 2022
Publication title -
international journal of digital entrepreneurship and business
Language(s) - English
Resource type - Journals
ISSN - 2723-5432
DOI - 10.52238/ideb.v3i2.89
Subject(s) - catering industry , service (business) , business , customer satisfaction , marketing , descriptive statistics , index (typography) , sample (material) , advertising , statistics , mathematics , computer science , world wide web , chemistry , chromatography
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