Open AccessThe Comparison of Total Fructose and Flavonoids Concentrations in Fresh Fruits with Different Glycemic Indexes
Author(s) -
Herviana Herviana,
Dono Indarto,
Brian Wasita
Publication year - 2021
Language(s) - English
Resource type - Conference proceedings
DOI - 10.5220/0010759500003235
Subject(s) - fructose , glycemic , food science , chemistry , glycemic index , diabetes mellitus , biology , endocrinology