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Utilization of Millet Seed Flour (Panicum miliaceum L), Chia Seed Flour (Salvia hispanica) and Sesame Seeds (Sesamum indicum) on Making High-fibre Flakes
Author(s) -
Putri Avidianto Excelinda,
Mira Sofyaningsih,
Iswahyudi Iswahyudi
Publication year - 2021
Language(s) - English
Resource type - Conference proceedings
DOI - 10.5220/0010758800003235
Subject(s) - panicum miliaceum , sesamum , sesame seed , biology , agronomy , panicum , botany , horticulture , raw material , ecology

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