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Characterization of Insoluble Fiber in Cassava Peel and Its Hydrolyzate Potential as a Prebiotic for Lactobacillus Plantarum
Author(s) -
Ilham Marvie,
Azis Boing Sitanggang,
Slamet Budijanto
Publication year - 2020
Language(s) - English
Resource type - Conference proceedings
DOI - 10.5220/0010507300003108
Subject(s) - prebiotic , lactobacillus plantarum , food science , chemistry , lactobacillus , fiber , biology , fermentation , bacteria , lactic acid , organic chemistry , genetics

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