Mapping of Physical and Chemical Parameters of Seaweed Cultivation Area in Geranting Island Waters | Zendy

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Mapping of Physical and Chemical Parameters of Seaweed Cultivation Area in Geranting Island Waters

Author(s) -

Oktavianto Gustin,

Muhammad Zainuddin Lubis,

Arif Roziqin,

Tri Agus Pertiwi,

Budhi Agung Prasetyo

Publication year - 2020

Language(s) - English

Resource type - Conference proceedings

DOI - 10.5220/0010351600580063

Subject(s) - algae , environmental science , oceanography , remote sensing , geography , geology , ecology , biology

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