Open AccessEffect of the Fractional Distillation on an Increment Patchouli Alcohol Content in Patchouli Oil
Author(s) -
Yuliani Aisyah,
Sri Haryani Anwar,
Yulia Annisa
Publication year - 2019
Language(s) - English
Resource type - Conference proceedings
DOI - 10.5220/0009957100800085
Subject(s) - patchouli , distillation , pogostemon , alcohol , alcohol content , content (measure theory) , computer science , chemistry , mathematics , food science , essential oil , chromatography , medicine , organic chemistry , traditional medicine , mathematical analysis
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