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Comparison Efficiency of Consuming Sweet Star Fruit Juice, Carrot Juice and Cucumber Juice against Patients with Hypertension Analyzed with Kruskal Wallis
Author(s) -
Novrika Silalahi,
Siti Marlina,
Septa Dwi Insani,
Hengki Frengki
Publication year - 2019
Language(s) - English
Resource type - Conference proceedings
DOI - 10.5220/0009837604360443
Subject(s) - carrot juice , fruit juice , food science , lemon juice , horticulture , chemistry , biology , sugar

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