Open AccessThe yield of adipose tissue and by-products in the course of the slaughter of inbred and outbred bulls of the Ukrainian beef breed
Author(s) -
Anatolii Ugnivenko,
Nataliia Kos,
Dmytro Nosevych,
Mikhailо Mushtruk,
Natalia Slobodyanyuk,
Y. V. Zasukha,
Volodymyr Otchenashko,
Ivan Chumachenko,
Sergii Gryshchenko,
Olha Snizhko
Publication year - 2022
Publication title -
potravinarstvo slovak journal of food sciences
Language(s) - English
Resource type - Journals
eISSN - 1338-0230
pISSN - 1337-0960
DOI - 10.5219/1758
Subject(s) - inbreeding , biology , inbred strain , adipose tissue , breed , population , zoology , endocrinology , genetics , medicine , environmental health , gene
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