Open AccessHydrolysis of whey proteins by a Bacillus licheniformis protease
Author(s) -
M. P. C. SILVESTRE,
Harriman Aley Morais,
V. D. M. SILVA,
Maria Rita De Jesus Silva,
M. R. P. MONTEIRO,
L. L. CRUZ
Publication year - 2012
Publication title -
publicatio uepg - ciencias exatas e da terra agrarias e engenharias
Language(s) - English
Resource type - Journals
eISSN - 1809-0281
pISSN - 1676-8477
DOI - 10.5212/publ.exatas.v.18i2.0004
Subject(s) - bacillus licheniformis , protease , hydrolysis , chemistry , neutral protease , whey protein , food science , bacillus (shape) , alkaline protease , biochemistry , whey protein isolate , enzyme , bacillus subtilis , microbiology and biotechnology , biology , bacteria , genetics
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