
Hidrocarburos aromáticos policíclicos (HAPs) (I): Medidas de prevención y control
Author(s) -
Gustavo Pérez-Morales López,
P. Gómez,
Ana Isabel Haza Duaso
Publication year - 2016
Publication title -
revista complutense de ciencias veterinarias
Language(s) - Spanish
Resource type - Journals
ISSN - 1988-2688
DOI - 10.5209/rev_rccv.2016.v10.n1.51870
Subject(s) - control (management) , food science , food additive , environmental science , code of practice , chemistry , environmental chemistry , environmental health , business , toxicology , computer science , biology , medicine , engineering , artificial intelligence , engineering ethics