z-logo
open-access-imgOpen Access
Why Foodies Thrive in the Country: Mapping the Influence and Significance of the Rural and Regional Chef
Author(s) -
Donna Lee Brien
Publication year - 2008
Publication title -
m/c
Language(s) - English
Resource type - Journals
ISSN - 1441-2616
DOI - 10.5204/mcj.83
Subject(s) - economic geography , regional science , geography , political science , business

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here