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Effects of Gibberelic Acid (GA3) and Berry Thinning on Güz Gülü, Özer Beyazı, Süleymanpaşa Beyazı and Tekirdağ Misketi Seedless Table Grape Cultivars
Author(s) -
Cengiz Özer,
Onur Ergönül
Publication year - 2021
Publication title -
tekirdag viticulture research institute
Language(s) - English
Resource type - Journals
ISSN - 2757-5691
DOI - 10.52001/vis.2021.1
Subject(s) - berry , table grape , cultivar , thinning , table (database) , horticulture , food science , chemistry , biology , computer science , ecology , data mining

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