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Effect of Dietary Supplementation of Garlic and May Flower Powder on CO2and CH4Emission by Hanwoo Cow
Author(s) -
Du Ri Kim,
Jae Jung Ha,
Young Han Song
Publication year - 2012
Publication title -
journal of animal science and technology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.457
H-Index - 6
eISSN - 2055-0391
pISSN - 1598-9429
DOI - 10.5187/jast.2012.54.5.363
Subject(s) - hanwoo , garlic powder , chemistry , zoology , food science , biology , raw material , organic chemistry

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