Open AccessActivation of RAW 264.7 Macrophage by Digested Bacterial Cell of Pig-derived Lactobacillus Strains
Publication year - 2005
Publication title -
han'gug dongmul jawon gwahag hoeji/han-guk dongmul jawon gwahak hoeji/journal of animal science and technology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.457
H-Index - 6
eISSN - 2055-0391
pISSN - 1598-9429
DOI - 10.5187/jast.2005.47.6.947
Subject(s) - macrophage , lactobacillus , tumor necrosis factor alpha , hydrolysate , pepsin , microbiology and biotechnology , biology , chemistry , food science , in vitro , biochemistry , hydrolysis , enzyme , immunology , fermentation