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Effects of Castration and Slaughtering Ages on Physico-chemical Characteristics of Hanwoo M. Longissimus dorsi
Author(s) -
K.C. Lee,
N.H. Par,
JiHyun Jeong,
S.S. Lee,
Yoon Seok Oh,
Ki Ho Baek,
Keun Ki Jung,
Chang Bon Choi
Publication year - 2004
Publication title -
journal of animal science and technology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.457
H-Index - 6
eISSN - 2055-0391
pISSN - 1598-9429
DOI - 10.5187/jast.2004.46.2.165
Subject(s) - hanwoo , longissimus dorsi , zoology , oleic acid , stearic acid , palmitic acid , castration , chemistry , fatty acid , biology , biochemistry , organic chemistry , hormone

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