Open AccessInfluence of Hydrothermal Treatment of Wheat Bran on Phytate-P Content and Performance of Broiler Chickens
Author(s) -
BoHyun Kim,
I. K. Paik
Publication year - 2003
Publication title -
journal of animal science and technology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.457
H-Index - 6
eISSN - 2055-0391
pISSN - 1598-9429
DOI - 10.5187/jast.2003.45.2.229
Subject(s) - bran , phytase , broiler , chemistry , hydrothermal circulation , zoology , phytic acid , food science , biochemistry , biology , enzyme , raw material , organic chemistry , paleontology
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