Open AccessPEMERIKSAAN CEMARAN Escherichia coli, Shigella sp DAN Salmonella sp PADA SUSU SAPI PERAH YANG DIPEROLEH DARI PETERNAKAN ASAM KUMBANG KECAMATAN MEDAN SELAYANG
Author(s) -
Zuhairiah Zuhairiah,
Siti Maimunah,
Maringan Silitonga
Publication year - 2021
Publication title -
jurnal farmanesia
Language(s) - Uncategorized
Resource type - Journals
ISSN - 2528-2484
DOI - 10.51544/jf.v8i1.2785
Subject(s) - salmonella , shigella , escherichia coli , food science , contamination , bacteria , microbiology and biotechnology , biology , coliform bacteria , veterinary medicine , medicine , ecology , biochemistry , genetics , gene