Open AccessFOOD SUPPLY AND CONSUMPTION CHAINS IN SANTA MARÍA TECUANILCO, TEXCOCO, ESTADO DE MEXICO
Author(s) -
María Eugenia Chávez Arellano,
Amanda Yaollín Díaz Anguiano
Publication year - 2020
Publication title -
textual
Language(s) - English
Resource type - Journals
eISSN - 2395-9177
pISSN - 0185-9439
DOI - 10.5154/r.textual.2020.75.07
Subject(s) - consumption (sociology) , food consumption , food supply , geography , economics , art , agricultural economics , aesthetics
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