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EFECTO DE LA RELACIÓN N-NO3:N-NH4 SOBRE LA ACTIVIDAD DE LA NITRATO REDUCTASA Y GLUTAMINO SINTETASA EN Opuntia ficus-indica (L.) Mill.
Author(s) -
Clemente Gallegos-Vázquez,
R. E. Vázquez-Alvarado,
Emilio OlivaresSáenz,
Francisco ZavalaGarcía,
Manuel Ortega-Escobar
Publication year - 1999
Publication title -
revista chapingo serie horticultura (en línea)/revista chapingo. serie: horticultura
Language(s) - Spanish
Resource type - Journals
eISSN - 2007-4034
pISSN - 1027-152X
DOI - 10.5154/r.rchsh.1998.10.069
Subject(s) - nitrate reductase , glutamine synthetase , pear , shoot , enzyme , chemistry , enzyme assay , botany , horticulture , food science , biology , glutamine , biochemistry , amino acid

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