Open AccessThe effect of the cross-linker ratio used in gellan gum biomaterial synthesis on biomineralization
Author(s) -
Serbülent Turk,
Burak Ünlü,
Mahmut Özacar
Publication year - 2021
Publication title -
bulletin of biotechnology
Language(s) - English
Resource type - Journals
ISSN - 2717-8323
DOI - 10.51539/biotech.1033344
Subject(s) - biomineralization , gellan gum , biomaterial , fourier transform infrared spectroscopy , chemical engineering , linker , simulated body fluid , materials science , chemistry , polymer chemistry , nanotechnology , composite material , scanning electron microscope , food science , computer science , engineering , operating system