Open AccessPROPRIEDADES MICROESTRUTURAIS E ANTIBACTERIANAS DE HIDROGÉIS DE GELATINA CONTENDO ÁCIDOS LÁTICO E ACÉTICO
Author(s) -
Thaysa Fernandes Moya Moreira,
Andrew Ribeiro Santos,
T. B. V SILVA,
Antonio Ferreira de Oliveira,
Odete Gonçalves,
Fernanda Vitória Leimann
Publication year - 2018
Publication title -
blucher chemical engineering proceedings
Language(s) - Portuguese
Resource type - Conference proceedings
DOI - 10.5151/cobeq2018-pt.0179
Subject(s) - chemistry , microbiology and biotechnology , physics , biology
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