Open AccessRole of 3D Printing in Food Industry- A Review
Author(s) -
B Likhit,
B.V.S.S. Subba Rao
Publication year - 2020
Publication title -
international journal of engineering and innovative technology
Language(s) - English
Resource type - Journals
ISSN - 2277-3754
DOI - 10.51456/ijeit.2020.v10i01.004
Subject(s) - business , food industry , 3d printing , commerce , food science , engineering , chemistry , mechanical engineering