
FEATHER MEAL AND RICE HUSK ENHANCED KERATINASES PRODUCTION BY BACILLUS LICHENIFORMIS YJ4 AND CHARACTERS OF PRODUCED KERATINASES
Author(s) -
HsinHung Lin,
LiJung Yin
Publication year - 2010
Publication title -
journal of marine science and technology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.229
H-Index - 27
eISSN - 2709-6998
pISSN - 1023-2796
DOI - 10.51400/2709-6998.1894
Subject(s) - keratinase , bacillus licheniformis , subtilisin , feather meal , husk , isoelectric point , thermostability , food science , chemistry , yeast extract , incubation , enzyme , biochemistry , biology , bacillus subtilis , bacteria , fermentation , botany , fish meal , fishery , fish <actinopterygii> , genetics