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Pseudomonas putida KT2440 induces drought tolerance during fruit ripening in tomato
Author(s) -
Aykut Saglam,
Mehmet Demıralay,
Dilşat Nigar Çolak,
Necla Pehlivan,
Oguz Basok,
Asim Kadıoğlu
Publication year - 2022
Publication title -
bioagro
Language(s) - Uncategorized
Resource type - Journals
SCImago Journal Rank - 0.2
H-Index - 8
eISSN - 2521-9693
pISSN - 1316-3361
DOI - 10.51372/bioagro342.4
Subject(s) - pseudomonas putida , apx , ripening , catalase , carotenoid , biology , stomatal conductance , horticulture , chlorophyll , peroxidase , photosynthesis , botany , lycopene , antioxidant , bacteria , biochemistry , enzyme , genetics

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