Open AccessEvaluation of the efficacy of some preventive measures on their ability to restrict fall in salivary pH after consumption of carbonated drinks
Author(s) -
Ann Maria Ajoy,
Maji Jose,
Sudeendra Prabhu,
Vidya Pai,
Shruti Nayak
Publication year - 2022
Publication title -
biomedicine
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.498
H-Index - 26
ISSN - 0970-2067
DOI - 10.51248/.v42i2.1254
Subject(s) - chewing gum , dentistry , dental decay , significant difference , saliva , sugar consumption , sugar , medicine , enamel paint , food science , chemistry , oral health