Open AccessLactobacillus acidophilus NCFM, Inulin, and Oat Bran Reduce TC and LDL-C in Adults with Hypercholesterolaemia
Author(s) -
Farah Izzati binti Khan,
Yasmin Beng Houi Ooi,
Lian Li Tan,
Zafirah Azmi,
Patricia Matanjun
Publication year - 2022
Publication title -
borneo journal of medical sciences (bjms)
Language(s) - English
Resource type - Journals
eISSN - 2710-7353
pISSN - 1985-1758
DOI - 10.51200/bjms.vi.3338
Subject(s) - lactobacillus acidophilus , inulin , probiotic , prebiotic , beta glucan , bran , food science , glucan , cholesterol , zoology , medicine , chemistry , biology , biochemistry , bacteria , raw material , genetics , organic chemistry
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