
Effect of Various Carbon Sources on the Production and Stabilization of hGM-CSF in Transgenic Plant Suspension Culture
Publication year - 2005
Publication title -
journal of plant biotechnology/sigmul saengmyeong gong haghoeji/journal of plant biotechnology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.246
H-Index - 8
eISSN - 1598-6365
pISSN - 1229-2818
DOI - 10.5010/jpb.2005.32.4.313
Subject(s) - sucrose , sorbitol , mannitol , fructose , biochemistry , biology , dry weight , protease , sugar , food science , microbiology and biotechnology , botany , enzyme