z-logo
open-access-imgOpen Access
Trajetórias do progresso técnico na cadeia produtiva de carne de frango do Brasil
Author(s) -
Carlos José Espíndola
Publication year - 2013
Publication title -
geosul
Language(s) - Portuguese
Resource type - Journals
eISSN - 2177-5230
pISSN - 0103-3964
DOI - 10.5007/28888
Subject(s) - humanities , agricultural science , art , biology

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here