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An In Vitro Comparative Evaluation of Antimicrobial Efficacy of Propolis, Morinda Citrifolia Juice, Sodium Hypochlorite and Chlorhexidine on Enterococcus faecalis and Candida albicans
Author(s) -
Monika Singh,
Shikha Singh,
Abdul R Salgar,
Nandagiri Prathibha,
Namratha Chandrahari,
Lingam Amara Swapna
Publication year - 2019
Publication title -
the journal of contemporary dental practice
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.3
H-Index - 43
ISSN - 1526-3711
DOI - 10.5005/jp-journals-10024-2473
Subject(s) - morinda , sodium hypochlorite , propolis , antimicrobial , enterococcus faecalis , chlorhexidine , candida albicans , chemistry , food science , corpus albicans , microbiology and biotechnology , traditional medicine , medicine , biology , dentistry , biochemistry , escherichia coli , organic chemistry , gene

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