Aplicación de la atomización y la liofilización para la obtención de polvo y snack de pomelo | Zendy

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Aplicación de la atomización y la liofilización para la obtención de polvo y snack de pomelo

Author(s) -

Egas Astudillo,

Luís Alberto

Publication year - 2019

Language(s) - Spanish

Resource type - Dissertations/theses

DOI - 10.4995/thesis/10251/129860

Subject(s) - humanities , art , geography , cartography

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