Open Access
Impact of COVID-19 on Consumption Pattern of Vegetarians and Non-Vegetarians
Author(s) -
M. B. Shanabhoga,
G. Govindaraj,
G. S. Naveenkumar,
H. M. Swamy,
Mahantheshwara Bheemappa,
M. Nagalingam,
Bibek Ranjan Shome,
Husna Abdul Rahman
Publication year - 2022
Language(s) - English
DOI - 10.48165/ijee.2022.58304
Subject(s) - consumption (sociology) , purchasing , covid-19 , environmental health , pandemic , food science , medicine , business , biology , marketing , disease , infectious disease (medical specialty) , social science , pathology , sociology