Open AccessActinobactérias com potencial biotecnológico agrícola isoladas de adubo orgânico fermentado (Bokashi)
Author(s) -
Leonardo da Silva Santos,
Giselle Silva de Souza,
Luana Gomes da Silva,
Lyslem Riquelem de Araújo,
Mirca Melo Rodrigues da Silva,
Esmeralda Aparecida Porto Lopes
Publication year - 2021
Publication title -
diversitas journal
Language(s) - Portuguese
Resource type - Journals
ISSN - 2525-5215
DOI - 10.48017/dj.v6i4.1946
Subject(s) - actinobacteria , agar , food science , spore , streptomyces , microorganism , biology , microbacterium , microbiology and biotechnology , chemistry , bacteria , 16s ribosomal rna , genetics
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