Open AccessAmperometric Biosensors as an Analytical Tool in Food, Dairy and Fermentation Industries
Author(s) -
Shilpa Sivashankar,
Navaneeth S Kumar,
R Kiran,
Nilakshi Mazumder
Publication year - 2020
Publication title -
international journal of pharmaceutical sciences review and research
Language(s) - English
Resource type - Journals
ISSN - 0976-044X
DOI - 10.47583/ijpsrr.2020.v65i01.010
Subject(s) - amperometry , biosensor , fermentation , dairy industry , biochemical engineering , fermentation in food processing , food science , process engineering , microbiology and biotechnology , business , environmental science , pulp and paper industry , chemistry , nanotechnology , materials science , engineering , biology , electrode , electrochemistry , lactic acid , bacteria , genetics