Open AccessThe Spatio-temporal Disparities in Healthy Food Accessibility: A Case Study of Shanghai, China
Author(s) -
Mengqi Zhong,
Yifan Yu
Publication year - 2019
Publication title -
proceedings of the 57th isocarp world planning congress
Language(s) - English
Resource type - Conference proceedings
DOI - 10.47472/mboc5872
Subject(s) - china , geography , business , crawling , index (typography) , healthy food , spatial analysis , python (programming language) , environmental health , computer science , marketing , medicine , world wide web , chemistry , remote sensing , food science , archaeology , anatomy , operating system
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