Consumption rate of two different pollen substitute diets and their effects on honey bee (Apis melliferaL.) during the scarcity food time of the year
Author(s) -
A. Moustafa,
Rania Sayed,
M.F. A. Rahman,
Mohamed Mahbob
Publication year - 2021
Publication title -
journal of agriculture food and environment
Language(s) - English
Resource type - Journals
ISSN - 2708-5694
DOI - 10.47440/jafe.2021.2301
Subject(s) - scarcity , pollen , honey bee , consumption (sociology) , bee pollen , toxicology , biology , food science , botany , economics , social science , sociology , microeconomics
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