Open AccessInvestigation on the quantity and nutritional composition of slaughterhouse by-products of indigenous sheep
Author(s) -
Masum Billah,
Shahidul Islam,
M. Z. I. Khan
Publication year - 2021
Publication title -
journal of agriculture, food and environment
Language(s) - English
Resource type - Journals
ISSN - 2708-5694
DOI - 10.47440/jafe.2021.2117
Subject(s) - indigenous , composition (language) , food science , zoology , agricultural science , business , microbiology and biotechnology , biology , art , ecology , literature