Open AccessFactors Affecting Customer's Behavioral Intention to Use Online Food Delivery Services (OFDS)
Author(s) -
Mohd Adib Izzat Mohd Nor,
Muhammad Fakhrul Aiman Wafli,
Nur Nabihah Zaharuddin,
Norfadhilah Mohd Akhuan
Publication year - 2022
Publication title -
malaysian journal of social sciences and humanities (mjssh)
Language(s) - English
Resource type - Journals
ISSN - 2504-8562
DOI - 10.47405/mjssh.v7i7.1598
Subject(s) - expectancy theory , risk perception , perception , usability , unified theory of acceptance and use of technology , business , pandemic , descriptive statistics , marketing , food delivery , psychology , advertising , covid-19 , social psychology , medicine , computer science , statistics , disease , human–computer interaction , pathology , neuroscience , infectious disease (medical specialty) , mathematics
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