Open AccessPERFORMA STP UNTUK MEMPERTAHANKAN MIND SHARE PADA PRODUK BOLU KERING MAK PLENGEH UD WAHYU JAYA KOTA KEDIRI
Author(s) -
Ericha Puspha Ayu Lestari,
Sri Aliami,
Poniran Yudho Leksono
Publication year - 2021
Publication title -
jurnal ema
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2549-2322
pISSN - 2548-9380
DOI - 10.47335/ema.v6i2.85
Subject(s) - humanities , art , business , business administration
Accelerating Research
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom
Address
John Eccles HouseRobert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom