Open AccessDetermination of ethanol in low-alcohol fermented beverages
Author(s) -
Gisele Gonçalves Bortoleto,
Winston Pinheiro Claro Gomes
Publication year - 2022
Publication title -
revista sítio novo
Language(s) - English
Resource type - Journals
ISSN - 2594-7036
DOI - 10.47236/2594-7036.2022.v6.i1.105-111p
Subject(s) - ethanol content , ethanol , alcohol , fermentation , food science , alcohol content , chemistry , ethanol fermentation , gas chromatography , flame ionization detector , business , chromatography , biochemistry