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The Use of a Solution of Superoxidized Water: The Effect of Electro Oxidized Water on the Viability of Eggs and Larvae of the White Shrimp (Litopenaeus Vannamei).
Author(s) -
David Paez Esquiliano
Publication year - 2022
Publication title -
ra journal of applied research
Language(s) - English
Resource type - Journals
ISSN - 2394-6709
DOI - 10.47191/rajar/v8i9.04
Subject(s) - litopenaeus , shrimp , hatching , hand sanitizer , biology , zoology , fishery , dilution , larva , vibrio parahaemolyticus , food science , ecology , genetics , bacteria , physics , thermodynamics

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