Optimalisasi Pembuatan Jamu Tradisional Berbahan Empon-empon Menggunakan Mesin Pemarut Semi-Otomatis | Zendy

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Optimalisasi Pembuatan Jamu Tradisional Berbahan Empon-empon Menggunakan Mesin Pemarut Semi-Otomatis

Author(s) -

Nugroho Tri Atmoko,

Bambang Hari Priyambodo,

Suhartoyo Suhartoyo,

Margono Margono

Publication year - 2022

Publication title -

jurnal etam

Language(s) - Uncategorized

Resource type - Journals

eISSN - 2776-2750

pISSN - 2776-2475

DOI - 10.46964/etam.v2i2.284

Subject(s) - physics , humanities , art

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