Open AccessDetermination of Nutritive Value and In Vitro Gas Production of Some Triticale Varieties.
Author(s) -
Özer Kurt
Publication year - 2022
Publication title -
türk doğa ve fen dergisi :/türk doğa ve fen dergisi
Language(s) - English
Resource type - Journals
eISSN - 2149-6366
pISSN - 2147-303X
DOI - 10.46810/tdfd.1095481
Subject(s) - triticale , chemical composition , fermentation , fiber , chemistry , organic matter , neutral detergent fiber , composition (language) , dry matter , agronomy , food science , zoology , biology , organic chemistry , linguistics , philosophy